At Kerala Taxis, we believe that the best way to understand a place is through its culture—and what better way to dive into the vibrant culture of Kerala than through its rich and flavorful cuisine? If you’re a food lover and a non-vegetarian at heart, Kerala has a treasure trove of mouth-watering dishes that are a must-try. As part of our personalized tour packages, we ensure you not only experience the breathtaking beauty of Kerala but also indulge in its authentic culinary delights.
Here’s a guide to some of the most delicious and unique non-vegetarian dishes in Kerala, along with suggestions on how to enjoy them with a Kerala Taxis experience.
1. Karimeen Pollichathu – A Flavorful Fish Feast
Karimeen Pollichathu, or Pearl Spot Fish, is one of the signature dishes of Kerala and a must-try for seafood lovers. This exquisite fish, found in the backwaters of Kerala, is marinated with a special mix of local spices, wrapped in a banana leaf, and either steamed, grilled, or pan-fried. The banana leaf acts as a natural steamer, locking in the flavors and aromas, which makes each bite a unique experience.
Why You Should Try It:
- Perfect for Houseboat Tours: When you book a Kerala Taxis houseboat experience, we will take you to the best local spots to enjoy Karimeen Pollichathu while soaking in the beauty of the backwaters.
- Best Served with Rice: This dish is commonly paired with boiled rice, making it an ideal meal after a day of sightseeing.
2. Malabar Biriyani – A Flavorful Rice Experience
No trip to Kerala is complete without experiencing Malabar Biriyani. This flavorful rice dish, a specialty from the Malabar region, is cooked with aromatic spices, tender meat (usually chicken or mutton), and a boiled egg. Unlike most biriyanis, Malabar Biriyani has a milder, balanced spice level, allowing the natural flavors of the ingredients to shine.
Why You Should Try It:
- A Must-Have at Kerala Weddings: You’ll find Malabar Biriyani served at almost every wedding and festival in Kerala. We can include a visit to local restaurants or celebrations where you can enjoy this dish as part of your Kerala Taxis tour.
- Perfect for Long Journeys: It’s a hearty, fulfilling meal perfect for a picnic on a scenic drive or a journey to your next Kerala destination.
3. Kerala Fish Curry – A Coastal Delight
Kerala Fish Curry, with its tangy, spicy, and rich flavors, is another iconic dish that brings together fresh fish, coconut milk, and tamarind (or kokum) for an authentic coastal experience. This curry is often cooked in traditional clay pots, enhancing its flavor and texture.
Why You Should Try It:
- Ideal for a Coastal Tour: Join our Kerala Taxis coastal tour packages and savor this curry as you explore Kerala’s stunning coastline. Nothing beats the experience of having authentic Kerala Fish Curry by the sea.
- Tastes Best with Traditional Rice: This curry goes best with traditional Kerala rice, enhancing the overall taste.
4. Buffalo Fry – A Savory Meat Treat
For meat lovers, Buffalo Fry is a Kerala delicacy that you simply cannot miss. Tender buffalo meat is slow-cooked with a blend of coconut, onions, ginger-garlic paste, and mustard seeds. Once cooked, it’s coated with curry leaves, adding an earthy, aromatic finish.
Why You Should Try It:
- Great with Parotta: This spicy and flavorful dish pairs perfectly with Kerala’s flaky Parotta, a type of flatbread. We’ll take you to local eateries where you can savor the best Buffalo Fry in the region.
- Perfect for an Evening Snack: Ideal for a quick bite during your tour or after a day of sightseeing.
5. Kallummakkaya (Mussels) – A Coastal Gem
Mussels, known as Kallummakkaya in Malayalam, are a must-try in Kerala. These mollusks are typically found along the coast and are prepared in various ways—from Kallummakkaya fry and roast to curry and biryani. They’re packed with flavor and offer a truly authentic Kerala taste.
Why You Should Try It:
- Part of Local Feasts: Mussels are often served during local feasts and functions. Kerala Taxis can take you to local festivals and food markets where you can enjoy this coastal specialty.
- Versatile and Flavorful: Whether fried, roasted, or curried, Kallummakkaya is a great dish to try while exploring the culinary diversity of Kerala.
Book Your Kerala Taxis Tour Today
At Kerala Taxis, we don’t just offer tours—we provide personalized experiences. From luxury houseboats to scenic drives through the heart of Kerala, we ensure your journey is filled with flavors, culture, and adventure. Whether you’re looking to explore the backwaters, stroll through vibrant local markets, or relax at the beach, we’ll customize a tour package just for you.
How Our Tour Packages Enhance Your Culinary Experience:
- Personalized Food Trails: We’ll help you discover hidden culinary gems, from local eateries to authentic seafood shacks.
- Houseboat Dining: Enjoy a freshly prepared Karimeen Pollichathu or Malabar Biriyani as you glide through Kerala’s tranquil backwaters.
- Local Experiences: From the busy streets of Kochi to the serene beaches of Varkala, every stop will be an opportunity to enjoy authentic Kerala food.
Contact Kerala Taxis Today to book your tour and start your Kerala food journey with the best local dishes!
Why Choose Kerala Taxis?
- Expert Local Guides: Our drivers and guides are knowledgeable about the local food culture and can provide you with insights on where to eat and what to try.
- Customized Itineraries: We create tailor-made itineraries based on your preferences, ensuring you get the most authentic Kerala experience.
- Comfort & Convenience: Whether you’re traveling alone or with family, our fleet of vehicles ensures comfort throughout your journey.
By combining our tailored Kerala Taxis tours with these delicious non-vegetarian dishes, you’ll not only experience the beauty of Kerala but also its rich, diverse flavors. Book your trip with Kerala Taxis today and embark on a culinary adventure you’ll never forget!
